Gastric Sleeve Surgery (Gastrectomy)
Gastric sleeve surgery, also called sleeve gastrectomy, is a bariatric surgery procedure. It removes a large portion of your stomach, leaving behind a narrow “sleeve.” Reducing your stomach helps restrict calories and reduce hunger signals. This surgery is offered to help people with clinically severe obesity achieve effective weight loss.
What is gastric sleeve surgery? The gastric sleeve, also called sleeve gastrectomy, is a bariatric surgery operation to induce weight loss. It works by reducing the size of your stomach. The word “gastrectomy” means removal of part or all of your stomach. The gastric sleeve operation removes about 80% of your stomach, leaving behind a tubular “sleeve,” about the size and shape of a banana.
What does a gastric sleeve do? Reducing the size of your stomach is a simple way to restrict the amount of food you can eat in one sitting, making you feel fuller faster. But it also serves another purpose: it reduces the amount of hunger hormones that your stomach can produce. This helps to decrease your appetite and cravings and may help to prevent the impulses that cause people to regain the weight they've lost.
How common is
gastric sleeve surgery?
The gastric sleeve
is the most commonly performed weight loss surgery in the U.S. and worldwide.
More than half of bariatric surgeries performed in the U.S. each year are
sleeve gastrectomies. The total number of gastric sleeve operations performed
each year is about 150,000 in the U.S. and 380,000 worldwide. But, only 1% of
people who could benefit and would qualify for the surgery actually get it.
What medical
conditions does gastric sleeve surgery help treat?
Gastric sleeve
surgery is a surgical treatment for obesity and medical conditions related to
obesity. It’s only offered to qualified people who have serious medical
conditions related to their obesity or are at high risk for developing them.
Gastric sleeve surgery can improve and sometimes eliminate diseases, including:
Insulin resistance
and Type 2 diabetes.
Hypertension and
hypertensive heart disease.
Hyperlipidemia
(high cholesterol) and arterial disease.
Nonalcoholic fatty
liver disease and steatohepatitis.
Obesity
hypoventilation syndrome and obstructive sleep apnea.
Joint pain and
osteoarthritis.
Is the gastric
sleeve safe?
The risks of
gastric sleeve surgery are far less than the risks of having obesity and its
related diseases. It also has lower complication rates than other common
operations, including gallbladder removal and hip replacement. Most gastric
sleeve procedures are performed by minimally invasive surgical techniques,
which means less pain from incisions and faster recovery.
What qualifies you
for gastric sleeve surgery?
To qualify, the
general requirements are:
That you have
severe obesity (class III). This is determined by your BMI (body mass index),
which is calculated by your weight and height, and your related health
conditions. Class III obesity means a BMI of 40 or higher, or a BMI of at least
35 with at least one related disease.
That you have
tried to but not succeeded in losing weight prior to surgery. You may be
required to spend three to six months on a medically supervised weight loss
plan before your insurance company will approve and cover your surgery.
That you are
physically and mentally prepared for the surgery and recovery process. Before
qualifying for weight loss surgery, you’ll meet with a team of dietitians,
psychologists and other medical specialists for counseling and screening.
What happens before
gastric sleeve surgery?
If you’ve passed
your health screening and qualify for bariatric sleeve surgery, the next step
will be a two-week liquid diet. Your surgeon will give you specific guidelines
to follow. The purpose is to lose some of the fat in your abdomen and your
liver to make the surgery safer.
You’ll be asked
not to eat or drink anything for 12 hours before your operation. That’s to make
sure your stomach is empty during the procedure. Having food or liquid left in
your stomach during the surgery could cause unpleasant or even dangerous side
effects.
How is gastric
sleeve surgery performed?
Most of the time,
a sleeve gastrectomy is done by laparoscopic or robotic surgery. That means
that instead of making a large incision (or cut) to open your abdominal cavity
to access your organs, your surgeon will perform the operation through small
incisions. This makes for an easier recovery, but some people may be better
served by open surgery, depending on their conditions.
What happens
during gastric sleeve surgery?
Your surgeon will
give you general anesthesia, so you’ll be asleep during the procedure.
Your surgeon will
make a small cut in your abdomen (about 1/2 inch long) and insert a port.
They’ll pump carbon dioxide gas through the port to expand your abdomen.
Then they’ll place
a small lighted video camera (laparoscope) through the port. The camera will
project your insides onto a screen.
Through one to
three additional incisions, your surgeon will insert additional ports and
complete the procedure using long, narrow tools.
They will measure
out the gastric sleeve, then divide and separate the remainder of your stomach
using a surgical stapler.
Your surgeon will
remove the remainder of the stomach, then close your incisions.
How long does
gastric sleeve surgery take?
Compared to other
weight loss surgery procedures, a sleeve gastrectomy is a relatively short and
simple operation. It takes about 60 to 90 minutes. Your surgeon may still want
you to stay in the hospital for one to two days afterward. This way, they can
help manage your pain and any temporary side effects of surgery, such as
nausea.
What happens after
gastric sleeve surgery?
You’ll have
frequent check-ups with your healthcare provider in the following weeks and
months. They’ll monitor your weight loss progress, your related health
conditions and any side effects of the surgery. They’ll also want to know if
you’re taking good care of yourself and following the necessary lifestyle
guidelines to maintain your health and weight loss.
Will I have to
follow a diet after gastric sleeve surgery?
In the short term,
you will have to follow strict dietary guidelines to make sure your stomach
heals well. After a few months, you may begin to eat a more normal diet, but
you’ll still have to choose your foods wisely. Because you won’t be able to eat
as much as before, you’ll have to make sure that what you do eat is nutritious
enough to sustain your energy needs. You’ll begin taking vitamins shortly after
surgery and will need to continue taking them permanently.